03

LUNCH12-4 PM

MENU

Cochinita Pibil Sandwich (GF)

Brioche bread, frijol negro, red onion, braised slow cook pork, avocado, sliced habanero

 

Molletes Gratinados

Peruano beans, asadero cheese, queso fresco, pico de gallo, lime.

 

Flautas de Pollo (GF)

Potato, lettuce, salsa verde, pickled carrots, red onions, queso fresco and crema.

 

Torta Tecolota

Fried chicken breast, chilaquiles verdes, crema, white onions and queso fresco.

 

Chilaquiles Verdes Rojos (GF)

Tomatillo or Tomato and chiles secos salsa, queso fresco,crema, cilantro, peruano beans and eggs*

Add on Asada

Add on Chorizo

Add on Machaca

 

Sopa Tortilla (GF)

Tomato broth, chopped avocado, onion, chile ancho and queso fresco

 

Machaca a la Mexicana (GF)

Tomato, white onion, serrano, peruano beans, asadera cheese.

 

Shrimp Albondigas (GF)

Tomato broth, potatoes, carrots, cilantro, white onions, chiltepín

 

 

 

Consomé de Cabeza (GF)

8 hours slow cooked broth, cheek and tongue, cilantro, serrano, spicy tomillo salsa, white onion and fresh handmade tortillas

 

DINNER 4-10PM

Orange Glazed Salmon* (GF, N)

Oyster mushrooms, baby carrots, asparagus, beet pureé, salsa macha, grape tomatoes

 

Enmolada Rosa (GF, N)

Pink mole, braised chicken, crema,

pink pine nuts, pickled red onions, queso fresco, handmade corn tortillas

 

Lamb Racks*

Mashed potato, mexican chimichurri

 

Pulpo a la Brasa “Octopus al Josper” (GF,N)

Mayan octopus, baby carrots, cherry tomatoes, asparagus, salsa macha, oyster mushrooms

Cochinita Pibil Pork Shank

Frijol negro, red onions, habanero sliced, cilantro and tortillas

 

pasta Baja (N)

Mussels, shrimp, octopus, shell pasta,

in cilantro serrano bechamel, salsa macha

 

Whole Red Snapper “Huachinango” (N)

Mexican rice, cilantro, chiltepin aioli, handmade corn tortillas

 

Vegan Chile en Nogada (V, N)

Poblano, vegetarian picadillo, pomegranate, walnuts, almond sauce

 

DESSERTS

SPECIALTY CUTS

*Elevate your dining experience and celebrate the artistry of flavor with our exquisite cuts. Meticulously hand-selected, savor the rich marbling and tender texture. They are a hallmark of luxury and culinary mastery. Add 24 K Gold Leaf

16 oz Prime Ribeye* 65 8 oz Filet Mignon * 52

 

16 oz Prime Ribeye* 65 8 oz

Filet Mignon * 52

 

ChurroS WITH CARAMEL

Cinnamon Lechera stawberry jam

 

MEXICAN CHOCOLATE CAkE

Cacao Tinitario

DINING

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